Monday, October 31, 2011

At Local Roots October 31-November 5

It's Halloween today, which means November is... tomorrow! Now that's scary!

That also means that it's time to start thinking about holiday orders. I'll have my holiday specials brochures available at Local Roots and Wooster Natural Foods this week, listing some of the tasty treats you can order for your Thanksgiving feast. (And save the brochure -- same applies for Christmas!)

Meanwhile, here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Cheese crackers (cheddar and pepper jack)
--Cheese-herb artisan bread: cheddar-dill, feta-oregano, gouda-sage, Miami-parsley
--Cinnamon-pecan bread
--Cinnamon pita chips
--Cornmeal bread
--Garlic-herb bread
--Garlic pesto flatbread
--Honey spelt oat bread
--Maple oatmeal bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--Rosemary cider bread
--Sandwich buns
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Whole wheat pita
--Whole wheat sandwich bread
--Zaatar flatbread

In the bakery case, you'll find:

--Cheddar-dill rolls with dill cheddar curds from Blue Jacket Dairy

--Pear-ginger bread, a moist quick bread with pears from Twin Parks Farm, candied ginger, pecans, whole wheat flour from Stutzman Farms, and the new spiced pear syrup from Simple Products

--Cherry almond biscotti (planned) -- with dried cherries from Moreland Fruit Farms, whole wheat flour from Stutzman Farms, and a glaze from the new wild black cherry-almond syrup from Simple Products

Stop by Local Roots and enjoy what's in season!

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