At Local Roots July 20-23

It's a scorcher this week! But I'm doing my best to keep you supplied with good bread...

Here's what you'll find on my shelves at Local Roots Market this week:

--Artisan wheat bread
--Cheese crackers (cheddar and pepper jack)
--Cheese-herb artisan bread: cheddar-dill, chèvre-rosemary, feta-oregano
--Cinnamon-pecan bread
--Garlic-herb bread
--Garlic pesto flatbread
--Honey spelt oat bread
--Hot dog/brat buns
--Light rye bread
--Maple oatmeal bread
--Pain aux noix
--Pita chips
--Pizza crusts
--Sandwich buns
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Whole wheat pita
--Zaatar flatbread

In the bakery case, I'll have only one type of vegetable roll:

--Broccoli raab: homegrown broccoli raab (kind of a cross between broccoli/cabbage and a bit of mustard) sauteed with homegrown garlic and some local hot pepper, then with a bit of shredded Burr Oak (Parmesan style cheese from Canal Junction) for balance. Savory!

You'll also find Grain Maker breads (wheat and garlic-herb) in the Cafe's sandwiches, along with whole wheat buns on this week's hot dogs!

At Wooster Natural Foods July 13-16

Coming to Wooster Natural Foods later this morning:

--Garlic herb bread
--Honey-oat-spelt bread (small loaves)
--Rosemary bread

Enjoy!

At Local Roots July 13-16

Summer's here, the weather is giving the garden a big boost, and I'm using more and more of my own homegrown herbs and produce in my baked offerings. Good news!

Here's what you'll find on my shelves at Local Roots Market this week:

--Artisan wheat bread
--Basil pesto flatbread
--Cheese crackers (cheddar and pepper jack)
--Cheese-herb artisan bread: cheddar-dill, chèvre-rosemary, Lock 21 with pepper
--Cinnamon-pecan bread
--Garlic-herb bread
--Garlic pesto flatbread
--Honey spelt oat bread
--Hot dog/brat buns
--Light rye bread
--Maple oatmeal bread
--Pain aux noix
--Pita chips
--Pizza crusts
--Sandwich buns
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Whole wheat pita
--Zaatar flatbread

In the bakery case, I'll have only one type of vegetable roll:

--Chard-cherry: My crop of golden chard is really taking off now, so these rolls are loaded with that dark leafy green goodness! The chard is paired with dried cherries from Moreland Fruit Farm, green onions from Adonai Acres, fresh homegrown parsley, and sunflower oil from Sunsations. Non-dairy and delicious!

Cool off this week -- stop in at Local Roots!

At Wooster Natural Foods July 6-9

Coming to Wooster Natural Foods later this morning:

--Garlic herb bread
--Pain aux noix (French walnut bread)
--Rosemary bread

Enjoy!

At Local Roots July 6-9

Here's what you'll find on my shelves at Local Roots Market this week:

--Artisan wheat bread
--Basil pesto flatbread
--Cheese-herb artisan bread: cheddar-dill, chèvre-rosemary, Miami Erie Canal (Swiss-style) and parsley
--Cinnamon-pecan bread
--Garlic-herb bread
--Garlic pesto flatbread
--Honey spelt oat bread
--Hot dog/brat buns
--Light rye bread
--Maple oatmeal bread
--Pain aux noix
--Pita chips
--Pizza crusts
--Sandwich buns
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Whole wheat pita
--Zaatar flatbread

In the bakery case, I'll have only one type of vegetable roll:

--Broccoli raab from the garden combines with garlic scapes from Karen's Garden Delights, a touch of hot pepper, and Burr Oak (Parmesan-style) cheese from Canal Junction Farmstead Cheese. Simple but delicious!

In addition, you'll find Grain Maker breads in the paninis served in the Local Roots Cafe!