At Local Roots November 5-10

Here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Baguettes (Saturday ONLY)
--Basil pesto flatbread
--Cheese crackers (cheddar, pepper jack)
--Cinnamon-pecan bread
--Dill bread
--Garlic-herb bread
--Granola (cinnamon pecan)
--Honey spelt oat bread
--Maple oatmeal bread
--Multigrain bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--Pumpkin seed-sage bread
--Raisin-walnut bread
--Rosemary bread
--Rosemary cider bread
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Tortillas -- whole wheat definitely, possibly whole spelt as well
--100% Whole wheat artisan bread
--Whole wheat sandwich bread
--Zaatar flatbread

In the bakery case, I'll have:

--Almond croissants (Saturday only)
--Maple hickory pie

On Saturday, November 10, I'll be at the market to sample some of my newer products.  Martha Gaffney of Martha's Farm will also be there to sample her smoked turkey for Thanksgiving, and who knows?  We might just have some tasty little sandwiches for you to try.