At Local Roots November 14-19

Maybe rainy days and Mondays get you down, but the smell of fresh bread keeps me going during the early start to the week. And there's plenty of good bread to get your week started if you check my shelves at Local Roots!

This week, look for herb stuffing on the shelves and pick up some for your Thanksgiving feast! Made from my artisan breads with no added sugar, fat, or dairy products, these cubes are recipe-ready for your family's favorite stuffing. And with luck, by the end of the week you'll also find cornmeal bread stuffing, made from my new cornmeal bread.

Here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Baklava
--Cheese crackers (cheddar)
--Cheese-herb artisan bread: cheddar-dill, feta-oregano, gouda-sage
--Cinnamon-pecan bread
--Cornmeal bread
--Garlic-herb bread
--Garlic pesto flatbread
--Garlic pita chips
--Honey spelt oat bread
--Maple oatmeal bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--Rolls
--Rosemary cider bread
--Sandwich buns
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Whole wheat pita
--Whole wheat sandwich bread
--Zaatar flatbread

In the bakery case, you'll find:

--Baklava
--Cherry almond biscotti
--Cherry blue cheese rolls
--Candied ginger cardamom bars

Let Local Roots brighten up a gloomy day for you!