Monday, January 21, 2013

At Local Roots January 21-26

Looks like it's going to be a cold week -- time for soup and fresh bread!  I can help with part of that!

Here's what you'll find on my shelves at Local Roots Market this week:

--Artisan wheat bread
--Baguettes (Saturday)
--Basil pesto flatbread
--Cheese crackers (cheddar, garlic-herb, pepper jack)--Cinnamon-pecan bread
--Cranberry-almond bread --Garlic-herb bread
--Granola (cinnamon pecan, coconut almond)
--Honey spelt oat bread
--Maple oatmeal bread
--Multigrain bread
--Pain aux noix
--Pizza crusts
--Pumpkin seed-sage bread
--Sesame thins--Spelt bread
--Tea rings and pecan rings
--Tortillas -- possibly spelt 
--100% Whole wheat artisan bread
--Whole wheat pita
--Whole wheat sandwich bread
--Zaatar flatbread

And for Roots Fest on Saturday, I plan to have almond croissants on my shelf.

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