At Local Roots November 12-17

Thanksgiving is coming, so by the end of the week I'll start having some items on my shelves at Local Roots that will go well with your holiday feasts.

Here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Baguettes (Saturday ONLY)
--Basil pesto flatbread
--Cheese crackers (cheddar, pepper jack)
--Cinnamon-pecan bread
--NEW! Cranberry-almond bread
--Dill bread
--Garlic-herb bread
--Granola (cinnamon pecan)
--Honey spelt oat bread
--Maple oatmeal bread
--Multigrain bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--Pumpkin seed-sage bread
--Raisin-walnut bread
--Rosemary bread
--Rosemary cider bread
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Tortillas -- whole wheat 
--100% Whole wheat artisan bread
--Whole wheat sandwich bread
--Zaatar flatbread

By the weekend, you'll also find a couple of maple hickory pies on the shelves and possibly some crusty rolls.

In the bakery case, I plan to have:

--Almond croissants (Saturday only)
--Baklava

Stock up now!

At Local Roots November 5-10

Here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Baguettes (Saturday ONLY)
--Basil pesto flatbread
--Cheese crackers (cheddar, pepper jack)
--Cinnamon-pecan bread
--Dill bread
--Garlic-herb bread
--Granola (cinnamon pecan)
--Honey spelt oat bread
--Maple oatmeal bread
--Multigrain bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--Pumpkin seed-sage bread
--Raisin-walnut bread
--Rosemary bread
--Rosemary cider bread
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--Tortillas -- whole wheat definitely, possibly whole spelt as well
--100% Whole wheat artisan bread
--Whole wheat sandwich bread
--Zaatar flatbread

In the bakery case, I'll have:

--Almond croissants (Saturday only)
--Maple hickory pie

On Saturday, November 10, I'll be at the market to sample some of my newer products.  Martha Gaffney of Martha's Farm will also be there to sample her smoked turkey for Thanksgiving, and who knows?  We might just have some tasty little sandwiches for you to try.

At Local Roots October 29-November 3

The outdoor farmers' market season ended with a chilly, rainy day, low traffic -- and good sales!  Thanks so much to all those faithful customers who stopped by to pick up bread and other baked goods for the week!

Here's what you'll find on my shelves at Local Roots Market this week -- look for some "new" items that debuted at the outdoor market:

--Apple strudel bread
--Artisan wheat bread
--Baguettes (Saturday ONLY)
--Basil pesto flatbread
--Cheese crackers (cheddar, pepper jack)
--Cinnamon-pecan bread
--Dill bread
--Garlic-herb bread
--NEW! Granola (cinnamon pecan)
--Honey spelt oat bread
--Maple oatmeal bread
--NEW! Multigrain bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--NEW! Pumpkin seed-sage bread
--Raisin-walnut bread
--Rosemary bread
--Rosemary cider bread
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--NEW! Tortillas -- whole wheat definitely, possibly whole spelt as well
--100% Whole wheat artisan bread
--Whole wheat sandwich bread
--Zaatar flatbread

I am hoping to bring the following to the bakery case -- depending on how things turn out this week:

--Almond croissants (Saturday ONLY)
--Carrot spice muffins (with Indian spices and candied ginger)
--Chocolate croissants (Saturday ONLY)

My artisan bread class at TKS this coming Saturday is FULL!  But there's a good-sized waiting list, and we're trying to schedule a second session, so if you still want to give it a try, stop by TKS and let them know you're interested!

At Local Roots October 22-27

This coming Saturday will be the last Saturday for the Downtown Wooster Farmers' Market for the year, and no matter the weather, I plan to be there.  Stop by to say hello and to get an almond croissant or some other goodie!

Here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Basil pesto flatbread
--Cheese crackers (cheddar, pepper jack)
--Cinnamon-pecan bread
--Dill bread
--Garlic-herb bread
--Honey spelt oat bread
--Maple oatmeal bread
--Pain aux noix
--Pizza crusts
--Pumpernickel bread
--NEW! Pumpkin seed-sage bread
--Raisin-walnut bread
--Rosemary bread
--Rosemary cider bread
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--100% Whole wheat artisan bread
--Whole wheat sandwich bread
--Zaatar flatbread

In the bakery case, I'll have a cappuccino spice cake made with whole wheat pastry flour from Stutzman Farms, maple syrup from Gortner's, eggs from Autumn Harvest Farm, milk and butter from Hartzler Family Dairy, and organic Sumatra coffee from my friends at Oak Grove Coffee Company.

And there's still time to sign up for my artisan bread class at Today's Kitchen Store on Saturday, November 3.  It will be fun!

At Local Roots October 15-20

Here's what you'll find on my shelves at Local Roots Market this week:

--Apple strudel bread
--Artisan wheat bread
--Basil pesto flatbread
--Cheese crackers (cheddar, pepper jack)
--Cinnamon-pecan bread
--Dill bread
--Garlic-herb bread
--Honey spelt oat bread
--Maple oatmeal bread
--Pain aux noix
--Pizza crusts--Pumpernickel bread
--Raisin-walnut bread
--Rosemary bread
--Rosemary cider bread
--Savory apple flatbread
--Sesame thins
--Spelt bread
--Tea rings and pecan rings
--100% Whole wheat artisan bread
--Whole wheat sandwich bread
--Zaatar flatbread